WILDWEED

We are fun-dining.
Freshly milled grain.
Hundreds of thousands of hand formed noodles.
A healthy obsession with ice cream.
Wines of terroir, cocktails of season.
Unique vegetables from friends who pour everything into their soil.
A community.
The celebration of the crossroads between time and place.
A canvas.
The endless search for flavors to paint with.
Whole animal butchery.
Delicate, intentional plates.
Wildcrafted ingredients captured at the peak moment.
Dishes that make you laugh.
Seeing ‘just how far’ we can push it.
We are Wildweed.